Guru Traditional Spaghetti Sauce This traditional tomato sauce is Keith's version of his mother-in-law's tried and true recipe. Spaghetti night has been part of Cajun culture for over 100 years, and we put a Grillin' twist on it by cooking over a hardwood fire. Ingredients: 1 cup Panko breadcrumbs 1 cup Water 2 lbs. ...

Guru Kicked Up Sandwiches Anything between two pieces of bread is a sandwich, but the ingredients chosen and how they are treated make all the difference. These sandwiches feature grilled pork tenderloin, sautéed shrimp, pickled vegetables, and a homemade dressing instead of mayonnaise. These sandwiches are gre...

Barbeque Tips: Fire control is everything. Use the vents on your grill to control the heat. Try to maintain a cooking temperature of 300º - 325º Use tongs instead of a fork or anything to pierce the meats. This will keep the meat intact and protect moisture. Barbeque sauce has a lot of sugar and burns easil...